Emeril Lagasse Speaker & Booking Information

Celebrity Chef, Restaurateur, TV Personality, and Cookbook Author
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Corporate Appearances, Speaking Engagements, Autograph Signings, Endorsements, VIP Meet & Greets, Store Grand Openings

Book Emeril Lagasse for a Speaking Engagement

Businesses, Non-profit organizations, event planners and companies across the country have worked closely with our booking agents to hire Emeril Lagasse for a speaking engagements, guest appearances, product endorsements and corporate events. Many of those same clients have continued to turn to our speakers bureau as we can easily align Emeril Lagasse’s availability with their upcoming seminar, gala, annual conference, corporate function, and grand opening. Our close relationship with Emeril Lagasse’s booking agent and management team further enables us to provide inquiring clients with Emeril Lagasse’s speaking fee and appearance cost.

If your goal is to hire Emeril Lagasse to be your next keynote speaker or to be the next brand ambassador our celebrity speakers bureau can assist. If Emeril Lagasse’s booking fee is outside your companies budget or your unable to align with his appearance availability, our booking agents can provide you a list of talent that aligns with your event theme, budget and event date.

Emeril John Lagasse is an American celebrity chef, restaurateur, television personality, and cookbook author. A regional James Beard Award winner, he is perhaps most notable for his Food Network shows Emeril Live and Essence of Emeril, as well as catchphrases such as, "Kick it up a notch!" and "BAM!" Lagasse's portfolio of media, products, and restaurants generates an estimated US$150 million annually in revenue.

Lagasse graduated from the culinary school Johnson and Wales in 1978 and became Executive Chef at the Dunfey's Hyannis Resort in 1979. He was nominated as Chef of the Year in 1983. Lagasse gained fame in the culinary world as executive chef of Commander's Palace in New Orleans. After leading the kitchen there for seven and a half years, he opened his first restaurant, Emeril's, in New Orleans, Louisiana, in 1990. It was designated "Restaurant of the Year" in Esquire magazine that year, and has been a recipient of the Wine Spectator Grand Award since 1999. Lagasse is known for his emphasis on Creole and Cajun cooking styles. Many of his restaurants, as well as his corporate office, Emeril's Homebase, are located in New Orleans. Today, Lagasse is the executive chef and proprietor of thirteen restaurants in New Orleans, Las Vegas, Orlando, Charlotte, and Bethlehem, Pennsylvania.

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Let our team of booking agents help create a memorable experience with hiring Emeril Lagasse for your store grand opening, golf outing, trade show booth or corporate outing.

NOPACTalent acts as a Celebrity Speakers Bureau and Athlete Booking agency for corporate functions, appearances, private events and speaking engagements. NOPACTalent does not claim or represent itself as Emeril Lagasse’s speakers bureau, agent, manager or management company for Emeril Lagasse or any celebrity on this website. NOPACTalent represents organizations seeking to hire motivational speakers, athletes, celebrities and entertainers for private corporate events, celebrity endorsements, personal appearances, and speaking engagements.

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